JobOfficial source checked

Sous Chef

Marriott Hotels Resorts

Location
New Delhi, Delhi
Closing date
See official listing
Pay or funding
See official listing
Last checked
October 17, 2026

What is this opportunity?

Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and fo…

Opportunity details

Industries

  • Hospitality & Catering Jobs

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