F&B and Guide Couple

What is this opportunity?

This is a dual-role position suited to a couple who bring complementary skills to a small, high-end lodge environment: one partner leading food and beverage operations, the other leading guests into the bush. Both roles demand a strong work ethic, guest-focused attitude, and the ability to thrive in a remote, close-knit team. Role 1 | F&B MANAGER Core Criteria: Strong, proven experience in food and beverage management within a lodge or high-end hospitality setting Solid understanding of stock c…